Eveleigh Farmers' Market
fresh & seasonal produce they grow, raise & make
Eveleigh Market is an award-winning authentic Farmers’ Market held every Saturday from 8am to 1pm in the heart of Sydney City.
Every Saturday, over 70 NSW & ACT farmers and artisan food producers pack their trucks with their fresh, seasonal and homemade produce they grow, rear or make. Come join in the community spirit as the bustling Market embraces all food lovers with produce picked, packed and made that week especially for the Eveleigh Market shopper.
Free Park n Ride service every Saturday morning available from Australian Technology Park, please click here for more information.
The Eveleigh Artisans’ Market is held on the first Sunday of the month from 10am to 3pm, providing a platform for emerging and contemporary independent designers, artists and makers to showcase and sell their wares directly to the public.
The boutique market experience offers people an opportunity to purchase original and highly creative handmade products directly from the marker, while enjoying the ambience of some of Sydney’s finest heritage over a coffee, breakfast or lunch.
We look forward to seeing you @ the next Artisans' Market on Sunday 3 June 2012.
Events
Saturday 12 May 2012 @ Eveleigh Farmers' Market: Merna Taouk from Homemade Fine Foods and Pepe Saya will be holding a special demonstration of their delicious Raspberry Panacotta made from locally grown produce. Available at the Country Valley stall at Eveleigh Farmers' Market.
Saturday 19 May 2012 @ Eveleigh Farmers' Market: University of Sydney Abercrombie Precinct Development revised design will be on display for the community to learn more and ask questions. So pop down and say hi to the team if you would like to see and know more of the proposed changes in your area.
Sunday 3 June 2012 @ Eveleigh Artisans' Market: boutique indie creatives market with over 75 unique stallholders who design, create and make it. Come join our talented bunch and meet the inspiration behind each product as you are surrounded by some of Sydney's finest railway heritage over some brunch, lunch and coffee with family and friends.